Seed moisture analyzer-GFM
Date:2017-03-13 14:48:44

GFM is a portable instrument that quickly measures the water content of seeds of various crops, which can measure the seeds of 40 crops including rice, corn, soybeans.This instrument can directly measure the water content of seeds in the field, quickly providing a reference for crop harvesting time.


Main functions


Water content measuring instrument for seeds with the most sales in the world

Seeds need not be ground and can be measured directly with complete seeds

Automatic temperature correction; LCD display

The measurement curve can be easily recalibrated separately

Durable nylon bags are easy to carry, and the sturdy shell is easy to use in the wild

主机_副本1.jpg


Main technical parameters

Sample room capacity: 80 ml

Measurement curve: Measurement curve for 40 crop seeds; GFM+ can be extended to 41

Battery voltage: 9 V

Measurement range: 5% - 40% (varies in different crop ranges, the upper limit of corn alone can be up to 40%)

Accuracy: ±5%

Resolution: 1%



Application scope


Breed NameMeasure minimum valueMeasure maximum valueBreed NameMeasure minimum valueMeasure maximum value







Alfalfa6.0 %24.0 %Millet6.0 %21.0 %







barley7.0 %25.0 %Shepherd's vegetarian5.0 %21.0 %







beet8.0 %20.0 %kidney bean8.0 %20.0 %







Buckwheat6.0 %23.0 %oat6.0 %23.0 %







canary8.0 %23.0 %Peanuts (Spain)6.0 %15.0 %







Purple Trifolia6.0 %20.0 %Peas (feed)7.0 %20.0 %







White clover6.0 %20.0 %Green peas7.0 %21.0 %







corn8.0 %40.0 %Yellow peas7.0 %21.0 %







dactyl7.0 %22.0 %Ladder forage6.0 %22.0 %







Cow hair grass6.0 %22.0 %White Explosive Corn6.0 %24.0 %







Flax seeds5.0 %17.0 %Yellow Explosive Corn6.0 %24.0 %







Lentils7.0 %18.0 %Canola7.0 %15.0 %







Long-grained rice8.0 %22.0 %Sunflower (for oil)4.0 %20.0 %







Medium-grained rice8.0 %22.0 %Sunflower (stripes)6.0 %22.0 %







rye7.0 %26.0 %Black wheat7.0 %23.0 %







Ryegrass9.0 %20.0 %Wheat (hard)8.0 %20.0 %







safflower6.0 %28.0 %Wheat (hard red spring wheat)8.0 %20.0 %







Sorghum (Milo)9.0 %21.0 %Wheat (hard red winter wheat)7.0 %21.0 %







Soybean8.0 %25.0 %Wheat (soft red spring wheat)8.0 %22.0 %







White wheat7.0 %22.0 %………………………









Origin: Austria Agreto Company


Collection